Campanello
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Campanello

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Tea

Mevlana black tea

Turkish Mevlana black tea, full-bodied with an intense colour — made for long brewing in a double teapot, Turkish-style.

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Why we picked it

It is a Turkish tea with a full body and an intense colour, designed specifically for long brewing in a double teapot — the kind of tea that comes out strong and aromatic, Turkish-style.

About the product

Mevlana black tea, a classic Turkish tea with a full body and an intensely coloured infusion. It comes from Turkey and is especially suited to traditional preparation, with a long infusion in a double teapot.

Taste and aroma

Tasting notes

Full body, a strong taste and an intensely coloured infusion.

How to use it

  • Prepare it the Turkish way, in a double teapot: brew a strong concentrate on top and dilute it with hot water in the glass.
  • Serve it in small tulip-shaped glasses, plain or with a little sugar.
  • For a simple cup, use near-boiling water and leave it to infuse for a good few minutes.
  • Good in the morning and after a meal, as a strong black tea.

Storage

Like any tea, Mevlana keeps best when protected from air, light and odours; store it in a tightly closed tin or jar in a dry place.

Keep away from light and strong smells, in an airtight container.

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