Our story
The Campanello story
A bulk shop, built on the idea that you don't need a kilogram of anything.
Campanello started from a simple idea: what if you bought exactly what you needed? 80 grams of Ceylon cinnamon for Sunday's recipe. 200 grams of lentils for tomorrow's soup. Two teaspoons of Persian saffron — not a whole jar.
Over time we filled eight shelves: whole and ground spices, nuts and seeds raw or roasted, dried fruit with nothing unnecessary added, grains and legumes for the everyday table, olives and house pastes, a pantry of kitchen essentials, Turkish and herbal teas, simple sweets by the button.
We work with small producers we trust. You change the shelf, not the packaging. You take care of your wallet, your taste, and quietly, of the environment too.
Eight shelves
Everything we keep
01
Spices
Whole and ground spices, Persian saffron, paprika and house blends. All measured to the gram.
02
Nuts & Seeds
Peanuts, cashews, almonds, pistachios, walnuts and seeds, raw or roasted. Bought rarely, sold fast.
03
Dried Fruit
Dates, figs, raisins, cranberries and dried fruit, with nothing unnecessary added. Nature's sweetness, kept in bulk.
04
Grains & Legumes
Bulgur, rice, lentils, chickpeas, buckwheat and couscous. The base of the everyday table, by the gram.
05
Pantry
Citric acid, baking soda, desiccated coconut, sugar and other kitchen and baking essentials. In bulk.
06
Olives, Sauces & Pastes
Greek and Turkish olives, pepper and tomato pastes, tahini and concentrated sauces — for any homemade sauce.
07
Tea
Turkish teas, hibiscus and herbal blends, picked with the season, sold by the spoon.
08
Sweets
Chocolate buttons, cocoa and sugar-coated candy — simple sweets, bought just as much as you need.
What we care about
01
Always in bulk
Nothing leaves the shop in more packaging than it needs. Bring your own jars.
02
Small producers
We work directly with families, small farms and independent roasters, not anonymous distributors.
03
Clean labels
No artificial flavours, no pointless additives, no packaging surprises.
04
Honest advice
Ask about a tea or a coffee — we'll tell you what we think, not what sells best.
Drop in some time
We'll have a spoon to taste and fresh-ground coffee.