Coarse bulgur
BulkCoarsely ground bulgur with a firmer texture — for pilafs and hot side dishes with more body.
In stock
Details →1.50RON / 100 g
* Illustrative image
* Illustrative image
Grains & Legumes
Fine bulgur
Fine bulgur that cooks quickly, ideal for tabbouleh and cold salads.
Price being updated
The price for this product will be available soon.
This product cannot currently be ordered online.
Pick up from shop: Ready for pickup after phone confirmation, usually the same day.
Why we picked it
Because it is finely ground, bulgur rehydrates quickly with just hot water — ready for tabbouleh or cold salads without long boiling.
About the product
Bulgur with a fine grind that cooks quickly. It is rehydrated with hot water alone, without long boiling, and is ideal for tabbouleh, cold salads and light side dishes.
Taste and aroma
Tasting notes
Light, with a delicate wheat flavour and a fine texture.
How to use it
- Scald it with hot water and let it rehydrate, covered.
- Make tabbouleh with parsley, tomatoes and lemon.
- Add it to cold salads or vegetable bowls.
- Use it as a light side dish instead of rice.
Storage
Keep the bulgur in a closed container, somewhere dry and cool, away from moisture.
Kept dry in a sealed container, these last for months without losing quality.
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