Campanello
RO
Campanello

* Illustrative image

Spices

Dried crumbled basil

Dried, crumbled basil with a sweet, herbaceous aroma, for Mediterranean cooking.

2.5 RON

/ 100 g

How much?

Total for 100 g2.50 RON
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100 g

2.50 RON

Pick up from shop: Ready for pickup after phone confirmation, usually the same day.

Why we picked it

Dried basil gives tomato sauces, pasta and pizza that sweet, herbaceous, Mediterranean note at any time, without your having to look for fresh leaves.

About the product

Dried, crumbled basil leaves with a sweet, herbaceous aroma. They are sprinkled over tomato sauces, pasta, pizza and oven-roasted vegetables and added to Mediterranean herb blends.

Taste and aroma

Tasting notes

Sweet, herbaceous and aromatic, typical of Mediterranean cooking.

How to use it

  • Sprinkle it over tomato sauces, pasta or pizza.
  • Add it to oven-roasted vegetables or soups.
  • Mix it into olive oil for a simple dressing.
  • Put it in herb blends, alongside oregano and thyme.

Storage

Keep the leaves in a closed container, somewhere dry and away from light, so they keep their colour and aroma.

Keep somewhere dry and dark. Whole spices (seeds, sticks) hold their aroma far longer than ground ones.

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